Edi & The Wolf

Reviews about Edi & The Wolf

• 5 / 5

  By Rowan Day
  Very chic restaurant serving Austrian/Germanic cuisine. Very cool decor and atmosphere; relaxed and cosy, but still romantic and private. Food is good. Comforting dishes accompanied by a good drink selection.
  March 15, 2017
• 3 / 5

  By Dimitrios D
  Edi and the Wolf was simply okay.
  
  I tried the butternut squash ravioli and it was quite sweet and yet a bit bland all at once. It needed salt badly, or something savory, to make it work. A friend of mine who got the same dish agreed.
  
  Our waitress also informed us at the tail end of our meal that she forgot to put alcohol in one of our cocktails. She did however bring us two more on the house after maybe 20 minutes of waiting.
  
  It's a shame, because I really like this place's sister restaurant, Blaue Gans.
  November 24, 2016
• 5 / 5

  By Jian Kan
  There's a reason this restaurant is constantly packed. From the intriguing exterior design to the lightly dim interior and superior service and delicious food, there is nothing Edi & The Wolf does not offer.
  
  Came in on a Friday for dinner with a friend and we opted to try the Flatbread and I had the Short Rib.
  
  My oh my, the flatbread was a cheesy bread goodness. Every bite had me craving more! The creme fraiche and gruyere combined together with something that tasted tangy like barbecue sauce really completed this flatbread!
  
  My entree, the Short Rib was surprisingly the furthest thing from dry and cooked perfectly to medium rare. Straight down from the sauce to the celery root purée, I basically licked the whole plate. Every bite was flavorful, seasoned perfectly and cooked well.
  
  Opt to make a reservation at a table or you might be sitting at a communal table. I'll definitely be back when it's warmer to sit in their garden outside!
  November 21, 2016